A Taste of Scotland.
IPClark
Registered Users Posts: 2,355 Major grins
..and a rogue on the right by way of the glass ;o). Although the nectar
contained within was the 15yr old Dalwhinnie (it was NOT transferred back to the bottle ))
contained within was the 15yr old Dalwhinnie (it was NOT transferred back to the bottle ))
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You been drinking it for 15 years and you still got half a bottle left ??
how come
I fail to appreciate the taste of these coverted Drinks, because I'm a tea drinker myself...... forgive me
Though the candles appear to be slightly blown out, I like the atmosphere created by the light .... nice shot ... Skippy
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Skippy (Australia) - Moderator of "HOLY MACRO" and "OTHER COOL SHOTS"
ALBUM http://ozzieskip.smugmug.com/
:skippy Everyone has the right to be stupid, but some people just abuse the privilege :dgrin
Excellent shot and love the warm colours. BUT why put a Dalwhinnie drink in a Jack Daniels glass. When I was at the Dalwhinnie distillery near Pitlochry my wife bought me the glasses and water jug to go with it. Having said that you should never put water in a good malt just another malt. Anyhow, enjoy it.
Regards
Bob
I'm afraid it is the only "whisky" glass I have at the moment. I supposed I should purchase some new ones
Thanks for the compliments all
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Nice photo, IP!
Lauren Blackwell
www.redleashphoto.com
i find laphroaig to be the best one..Tastes like smoke and tar jumm
I'd like to get to the Dalwhinnie distillary. Have been to the Oban one which was really good.
I have been to the JD one in Lynchburg as well a couple of times
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Lagavulin is like a cognac compared to Laphroaig, which indeed is smoke in a bottle. I love 'em both.
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