Roast Beef and...

boogieboogie Registered Users Posts: 553 Major grins
edited May 25, 2006 in Holy Macro
mashed taters with gravy. :food





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Comments

  • benbobenbo Registered Users Posts: 206 Major grins
    edited May 24, 2006
    Hummmmmmmmmmm im a sauce lover..........

    benBo
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  • boogieboogie Registered Users Posts: 553 Major grins
    edited May 24, 2006
    benbo wrote:
    Hummmmmmmmmmm im a sauce lover..........

    benBo

    Me too! I have ham hocks and fresh green beans in the slow cooker tonight for tomorrows dinner. Yummy!
  • David_S85David_S85 Administrators Posts: 13,237 moderator
    edited May 25, 2006
    I would have shaped the mashed potatoes to appear like Devil's Tower, Oklahoma, or so I am told. Then I'd eat it.

    What's for dessert?
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  • boogieboogie Registered Users Posts: 553 Major grins
    edited May 25, 2006
    David_S85 wrote:
    I would have shaped the mashed potatoes to appear like Devil's Tower, Oklahoma, or so I am told. Then I'd eat it.

    What's for dessert?

    :D I wasn't very creative with the mashed potatoes...that's funny!

    Dessert? egg custard pie.
  • ivarivar Registered Users Posts: 8,395 Major grins
    edited May 25, 2006
    Pictures of food...... no response from Andy yet? headscratch.gif


    lol3.gif
  • Awais YaqubAwais Yaqub Registered Users Posts: 10,572 Major grins
    edited May 25, 2006
    Oh man thumb.gif i love mashed Potatos few days ago i tried mashed potatos i saw in bbc food that i s really tasty method
    Boil them with skin
    But them on tray and squeez them
    add salt and zeera black papper ( i dont know what you call zeera in english )
    and littel olive oil on each potato
    put them in ovan at max for 1 hr
    then invite me ne_nau.gif
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  • boogieboogie Registered Users Posts: 553 Major grins
    edited May 25, 2006
    Oh man thumb.gif i love mashed Potatos few days ago i tried mashed potatos i saw in bbc food that i s really tasty method
    Boil them with skin
    But them on tray and squeez them
    add salt and zeera black papper ( i dont know what you call zeera in english )
    and littel olive oil on each potato
    put them in ovan at max for 1 hr
    then invite me ne_nau.gif

    That sounds delicious Awais..I'm keeping this recipe. clap.gif
  • AndyAndy Registered Users Posts: 50,016 Major grins
    edited May 25, 2006
    ivar wrote:
    Pictures of food...... no response from Andy yet? headscratch.gif


    lol3.gif
    I'm HERE HERE HERE!! rolleyes1.gif

    MMM mmm tasty :eat
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