2008 Pinot Noir
jogle
Registered Users Posts: 422 Major grins
Here's a quick peek at the current state of some lovely bottles of 2008 Martinborough Pinot Noir from New Zealand. Still a wee way to go.
http://ogle.smugmug.com/gallery/729010/1/32025255#211674538-A-LB
http://ogle.smugmug.com/gallery/729010/1/32025255#211674538-A-LB
jamesOgle photography
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http://ogle.smugmug.com/gallery/729010/1/32025255#211674728-A-LB
Brian V.
http://www.flickr.com/photos/lordv/
http://www.lordv.smugmug.com/
It's a red skinned grape. Pinot Noir is know as Bordeaux as it's from that region of France, that is the red wine that it's best known for. Most good sparking wine or champagne is almost all Pinot, although it can have upto 40% Chardonay mixed in.
There is also Blac de Pinot which is a pink/rose wine which is made like a white wine but the red skins are left on top of the squeezed grapes for 12 hours so it ends up a light pink colour, you might look like a bit of a girl but it is good on a summers afternoon with a barbeque.
Ahhhhhh a sneak peek hu
I like me grapes in a bowl and cold ... says she who doesn't drink
How long does a bunch of grapes actually take to grow ??
Thanks for showing us the secret incredient of the 2008 Stock
.... Skippy
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Skippy (Australia) - Moderator of "HOLY MACRO" and "OTHER COOL SHOTS"
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:skippy Everyone has the right to be stupid, but some people just abuse the privilege :dgrin
Well they are just sprouting now, and they'll be picked during april or early may, depending on the sun and level of sugars.