Food & Drink Open thread

travelways · February 11, 2017

I have some strawberries too

I took this one while I was rinsing the fruits under the faucet in the sink and I used a Canon PS good in low light (unfortunately now defunct - it only lasted 1 year...)

[Deleted User] · February 11, 2017

@travelways said:

... I've seen them in Italy, in France, Belgium and Italy too - no photo though...

I can confirm that - with photos - just wait

[Deleted User] · February 11, 2017

A strange way of cooking in the Azores. The restaurant gives you a clay pot with your dish in and a number of pots are placed in the white bag. When the bag is down in the hot underground you go for a sightseeing and when that is finished the cooking is too. Keine Hexerei, nur Behendigkeit.

pegelli · February 11, 2017

A desert buffet

travelways · February 11, 2017

@Jørgen_Bjerring said:
A strange way of cooking in the Azores.

Very interesting!!! ... Thank you for sharing

[Deleted User] · February 11, 2017

The Market in Cascais, Portugal.

travelways · February 11, 2017

Cupcakes at the supermarket in Ontario

travelways · February 11, 2017

@Jørgen_Bjerring said:
The Market in Cascais, Portugal.

Nice - I love markets too

[Deleted User] · February 11, 2017

The market in Almuñjécar, Spain.

travelways · February 11, 2017

Byward Market in Ottawa Canada

[Deleted User] · February 11, 2017

The market in Athens

Cygnus Studios · February 11, 2017

JAG · February 11, 2017

How about a little meat candy? Lil smokies wrapped in bacon, rolled in brown sugar, baked and then drizzled with real maple syrup. Yummy! A coronary on a toothpick!

These thingss are the first to be eaten at any party!

travelways · February 11, 2017

@Jørgen_Bjerring said:
The market in Athens

Ha, I know they are good - especially in soup, even though they don't really look appetizing

travelways · February 11, 2017

@JAG said:
How about a little meat candy?

Oh, Joyce... this is not fair! - Now I have to go and eat something...

OMG, they look sooooo Yummy!

[Deleted User] · February 11, 2017

A well proportioned meringue - served in a tea room in Firenze.

JAG · February 11, 2017

@travelways said:

@JAG said:
How about a little meat candy?

Oh, Joyce... this is not fair! - Now I have to go and eat something...

OMG, they look sooooo Yummy!

Yeah I know! As I was posting and explaining how they are made, I started salivating and remembering the sweet, salty and savory taste of them!

travelways · February 11, 2017

Polish sausages sold at a street stand in Ottawa, Canada

travelways · February 11, 2017

@JAG said:

Yeah I know! As I was posting and explaining how they are made, ...

I think I know how they are made - I used to make something like this too, before I got married with a vegan...

Now I'm not sure... you as a moderator may be able to say - what if we include recipes when is the case???

JAG · February 11, 2017

And then there is the sweet and spicy orange marmalade braised pork chop steak with home made steak fries.

Someday I might write a cookbook.

[Deleted User] · February 11, 2017

The market in Athens

JAG · February 11, 2017

@travelways said:

@JAG said:

Yeah I know! As I was posting and explaining how they are made, ...

I think I know how they are made - I used to make something like this too, before I got married with a vegan...

Now I'm not sure... you as a moderator may be able to say - what if we include recipes when is the case???

I think a title of the image, and if people want the recipe they can ask and it can be pm'ed to the person if they want. Otherwise we will have long lists of ingredients and instructions clogging up the thread. We can keep the images as the main focus in this thread.

travelways · February 11, 2017

@JAG said:
And then there is the sweet and spicy orange marmalade braised pork chop steak with home made steak fries.

Oh nooo, this is too much!

Someday I might write a cookbook.

You better make a website with all your photos - sites like this are VERY popular, expecialy when the photos are also posted in pinterest

travelways · February 11, 2017

@JAG said:

@travelways said:

@JAG said:

Yeah I know! As I was posting and explaining how they are made, ...

I think I know how they are made - I used to make something like this too, before I got married with a vegan...

Now I'm not sure... you as a moderator may be able to say - what if we include recipes when is the case???

I think a title of the image, and if people want the recipe they can ask and it can be pm'ed to the person if they want. Otherwise we will have long lists of ingredients and instructions clogging up the thread. We can keep the images as the main focus in this thread.

You are RIGHT! I haven't thought about this...

JAG · February 11, 2017

I like growing my own food.

travelways · February 11, 2017

Fresh fish at the Mercado in Ajijic, Mexico - on Lake Chapala

travelways · February 11, 2017

Sopa de Mariscos in Ixtapa, Mexico

travelways · February 11, 2017

@JAG said:
I like growing my own food.

Nice - the best way of eating good I love the color of those eggs!

travelways · February 11, 2017

Vegetarian plate made specially for my husband in a bar restaurant in Baja California, Mexico

willard3 · February 11, 2017

Ceviche

Food & Drink Open thread

Comments